# What's for dinner?

**URL:** <https://boards.straightdope.com/t/whats-for-dinner/387231>\
**Category:** Miscellaneous and Personal Stuff I Must Share\
**Created:** [January 9, 2007, 12:51am UTC](https://boards.straightdope.com/t/whats-for-dinner/387231 "2007-01-09T00:51:09Z")\
**Posts on this page:** 11\
**Page:** 5

<div class="post-metadata">

**Author:** ![carnivorousplant](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/carnivorousplant/32/3563_2.png) [@carnivorousplant](https://boards.straightdope.com/u/carnivorousplant)\
**Post date:** [January 11, 2007, 12:52am UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/81 "2007-01-11T00:52:03Z")

</div>

[QUOTE=Larry Mudd]  
my favourite chicken dish tonight: Chicken paprika.  
[/QUOTE]

Johnathan Harker eats that at the inn on the way to Castle Dracula.  
Cool.

---

<div class="post-metadata">

**Author:** ![Sapo](https://avatars.discourse-cdn.com/v4/letter/s/ec9cab/32.png) [@Sapo](https://boards.straightdope.com/u/Sapo)\
**Post date:** [January 11, 2007, 12:56am UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/82 "2007-01-11T00:56:55Z")

</div>

Linguine with a creamy sauce of bacon and chicken. It came out awesome!

---

<div class="post-metadata">

**Author:** ![Cunctator](https://avatars.discourse-cdn.com/v4/letter/c/43a26b/32.png) [@Cunctator](https://boards.straightdope.com/u/Cunctator)\
**Post date:** [January 11, 2007, 1:02am UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/83 "2007-01-11T01:02:12Z")

</div>

I’m going out to dinner tonight to a French restaurant, so it will depend on what’s on the menu. Whatever it is, I hope it’s _très délicieux_.

---

<div class="post-metadata">

**Author:** ![Jodi](https://avatars.discourse-cdn.com/v4/letter/j/7feea3/32.png) [@Jodi](https://boards.straightdope.com/u/Jodi)\
**Post date:** [January 11, 2007, 1:12am UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/84 "2007-01-11T01:12:43Z")

</div>

[QUOTE=lokij]  
Dirty rice tonight with some andouille.  
[/QUOTE]

Coinkindink! I’m having jambalaya out of a box with andouille fired into it (also sauteed onion and pepper). And, uh, half a bottle of the red wine recommended by **kurilla** for the SDMB wine club. The jambalaya is pretty good, for coming out of a box. But maybe that’s the wine talkin’. 🙂

---

<div class="post-metadata">

**Author:** ![LifeOnWry](https://avatars.discourse-cdn.com/v4/letter/l/96bed5/32.png) [@LifeOnWry](https://boards.straightdope.com/u/LifeOnWry)\
**Post date:** [January 11, 2007, 1:54am UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/85 "2007-01-11T01:54:36Z")

</div>

[QUOTE=Jodi]  
Coinkindink! I’m having jambalaya out of a box with andouille fired into it (also sauteed onion and pepper). And, uh, half a bottle of the red wine recommended by **kurilla** for the SDMB wine club. The jambalaya is pretty good, for coming out of a box. But maybe that’s the wine talkin’. 🙂  
[/QUOTE]

I quite like the Zatarain’s jambalaya in a box. I make it with shrimp and Morningstar Farms’ “Italian sausage style” veggie crumbles. It’s yummy and the carnivores here didn’t know it was veggie sausage 'til I told them.

---

<div class="post-metadata">

**Author:** ![Carl\_Corey](https://avatars.discourse-cdn.com/v4/letter/c/8e8cbc/32.png) [@Carl\_Corey](https://boards.straightdope.com/u/Carl_Corey)\
**Post date:** [January 11, 2007, 4:52pm UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/86 "2007-01-11T16:52:32Z")

</div>

Trader Joe’s Cheese Enchiladas.

---

<div class="post-metadata">

**Author:** ![Rebo](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/rebo/32/13005_2.png) [@Rebo](https://boards.straightdope.com/u/Rebo)\
**Post date:** [January 11, 2007, 5:11pm UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/87 "2007-01-11T17:11:46Z")

</div>

Tonight we’ll be having baked lemon-pepper salmon, with wild rice and steamed broccoli with cheese sauce. It’s my favorite meal!

But last night was very good too - brown a pound of hamburger, stir-fry 1/2 head of shredded cabbage, half a sliced red bell pepper, half an onion, a little garlic, salt and pepper. Make a sauce with soy sauce, beef broth and thicken with corn starch. Serve over white rice.

---

<div class="post-metadata">

**Author:** ![Kythereia](https://avatars.discourse-cdn.com/v4/letter/k/e8c25b/32.png) [@Kythereia](https://boards.straightdope.com/u/Kythereia)\
**Post date:** [January 11, 2007, 8:01pm UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/88 "2007-01-11T20:01:49Z")

</div>

Liver, with some fava beans and a nice chianti…

…maybe we’ll order a pizza or cook up some chicken. Depends. 🙂

---

<div class="post-metadata">

**Author:** ![StinkyBurrito](https://avatars.discourse-cdn.com/v4/letter/s/b9e5f3/32.png) [@StinkyBurrito](https://boards.straightdope.com/u/StinkyBurrito)\
**Post date:** [January 11, 2007, 8:48pm UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/89 "2007-01-11T20:48:07Z")

</div>

I made a few pounds of homemade oriental chicken wings with a sweet and sour general tso’s style sauce in a crock pot after crisping up the skin under the broiler. I ate them over the last two nights with a side of maytag blue cheese (mmmm creamy) and lots of beer. I am on a diet that seems to be failing miserably so far. I wonder why.

---

<div class="post-metadata">

**Author:** ![Larry\_Mudd](https://avatars.discourse-cdn.com/v4/letter/l/f14d63/32.png) [@Larry\_Mudd](https://boards.straightdope.com/u/Larry_Mudd)\
**Post date:** [January 11, 2007, 8:52pm UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/90 "2007-01-11T20:52:01Z")

</div>

[QUOTE=carnivorousplant]  
Johnathan Harker eats [Chicken Paprika] at the inn on the way to Castle Dracula.  
Cool.  
[/QUOTE]  
Makes sense – Chicken Paprika is a Bulgarian recipe, and popular in the surrounding regions.

I like to make the real McCoy – I make the yogurt with cultured _lactobacillus bulgaricus_. Beware recipes made with pasteurized/gelatinous yogurts, or (even more incomprehensibly) _sour cream._

I just finished the left-overs at lunch. It was lovely, 'natch.

---

<div class="post-metadata">

**Author:** ![lokij](https://avatars.discourse-cdn.com/v4/letter/l/5e9695/32.png) [@lokij](https://boards.straightdope.com/u/lokij)\
**Post date:** [January 11, 2007, 8:53pm UTC](https://boards.straightdope.com/t/whats-for-dinner/387231/91 "2007-01-11T20:53:32Z")

</div>

Tonight my sister is coming over for dinner, so per her request we are having pot roast (with carrots and celery cooked along with), mashed potatoes, fried okra, dried cherry apple crumble with ice cream for dessert and sweet tea.

[Previous page](https://boards.straightdope.com/t/whats-for-dinner/387231.md?page=4)
