# What's for supper tonight? **URL:** \ **Category:** Cafe Society\ **Created:** [August 31, 2012, 1:07am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211 "2012-08-31T01:07:30Z")\ **Posts on this page:** 20\ **Page:** 1
**Author:** ![Northern\_Piper](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/northern_piper/32/5304_2.png) [@Northern\_Piper](https://boards.straightdope.com/u/Northern_Piper)\ **Post date:** [August 31, 2012, 1:07am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/1 "2012-08-31T01:07:30Z")
Mmm - re-heated bison stew! With toasted garlic buns. ---
**Author:** ![Happy\_Lendervedder](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/happy_lendervedder/32/8488_2.png) [@Happy\_Lendervedder](https://boards.straightdope.com/u/Happy_Lendervedder)\ **Post date:** [August 31, 2012, 1:08am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/2 "2012-08-31T01:08:28Z")
Spicy shredded chicken enchiladas, homemade cilantro-lime rice, black beans. ---
**Author:** ![lavenderviolet](https://avatars.discourse-cdn.com/v4/letter/l/cdc98d/32.png) [@lavenderviolet](https://boards.straightdope.com/u/lavenderviolet)\ **Post date:** [August 31, 2012, 1:23am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/3 "2012-08-31T01:23:40Z")
[Amy’s soft taco bowl](http://www.amys.com/products/product-detail/light-lean/000064). First time I’ve tried it, but it’s pretty darn tasty and not very high in calories, so I think it’s a winner. 🙂 ---
**Author:** ![Northern\_Piper](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/northern_piper/32/5304_2.png) [@Northern\_Piper](https://boards.straightdope.com/u/Northern_Piper)\ **Post date:** [August 31, 2012, 1:33am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/4 "2012-08-31T01:33:27Z")
> [@Happy\_Lendervedder](#): > > homemade cilantro-lime rice, sounds good - care to share the recipe? ---
**Author:** ![not\_what\_you\_d\_expect](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/not_what_you_d_expect/32/3246_2.png) [@not\_what\_you\_d\_expect](https://boards.straightdope.com/u/not_what_you_d_expect)\ **Post date:** [August 31, 2012, 2:11am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/5 "2012-08-31T02:11:19Z")
I have been wanting to try Thai food so I tried a new place in town. I had Pad Thai. Blech. I won’t do that again. ---
**Author:** ![Alice\_The\_Goon](https://avatars.discourse-cdn.com/v4/letter/a/ed8c4c/32.png) [@Alice\_The\_Goon](https://boards.straightdope.com/u/Alice_The_Goon)\ **Post date:** [August 31, 2012, 2:15am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/6 "2012-08-31T02:15:45Z")
I was going to make pork ribs, but they didn’t thaw very much since yesterday, so I ended up running to the store for frozen lasagna and garlic bread. Tomorrow, though- ribs! I haven’t decided if I will use a locally-bottled mustard-based bbq sauce, or make my own special peach-onion-chipotle sauce. I love both of them. ---
**Author:** ![Rhiannon8404](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/rhiannon8404/32/17929_2.png) [@Rhiannon8404](https://boards.straightdope.com/u/Rhiannon8404)\ **Post date:** [August 31, 2012, 2:29am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/7 "2012-08-31T02:29:26Z")
We had burgers and tater tots made at home. ---
**Author:** ![Happy\_Lendervedder](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/happy_lendervedder/32/8488_2.png) [@Happy\_Lendervedder](https://boards.straightdope.com/u/Happy_Lendervedder)\ **Post date:** [August 31, 2012, 2:56am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/8 "2012-08-31T02:56:42Z")
> [@Northern\_Piper](#): > > sounds good - care to share the recipe? Sure, I’ll have to do it tomorrow. ---
**Author:** ![blondebear](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/blondebear/32/1022_2.png) [@blondebear](https://boards.straightdope.com/u/blondebear)\ **Post date:** [August 31, 2012, 2:57am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/9 "2012-08-31T02:57:51Z")
Roasted potatoes, peppers and onions on top of spicy black bean veggie burgers. And a sip or two or three of California Sunshine IPA. ---
**Author:** ![Defensive\_Indifference](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/defensive_indifference/32/6502_2.png) [@Defensive\_Indifference](https://boards.straightdope.com/u/Defensive_Indifference)\ **Post date:** [August 31, 2012, 3:24am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/10 "2012-08-31T03:24:51Z")
Late night for me and the missus, so… takeout from Crazy Noodle, the local (Columbia, MO) noodle place. We split an order of sweet potato noodles with some kind of sauce I don’t recall, and an order of udon noodles with garlic-pepper sauce, both with tofu. Pleasant, inexpensive, and prepared by someone else. I wish you had asked tomorrow. I could have bragged about my wife’s bhindi masala. Food of the gods. There is a bag of farmer’s market okra in the fridge just waiting for the missus to work her magic. ---
**Author:** ![Spoons](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/spoons/32/3141_2.png) [@Spoons](https://boards.straightdope.com/u/Spoons)\ **Post date:** [August 31, 2012, 3:26am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/11 "2012-08-31T03:26:04Z")
Something soft. Maybe just some soup, a PB&J, and a glass of milk. But I did have a rear molar pulled today, so that’s why. But tomorrow? Definitely something more substantial! ---
**Author:** ![Alpha\_Twit](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/alpha_twit/32/265_2.png) [@Alpha\_Twit](https://boards.straightdope.com/u/Alpha_Twit)\ **Post date:** [August 31, 2012, 6:15am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/12 "2012-08-31T06:15:23Z")
I had a nice corned beef in the crock pot all day while I was at work but I was too worn out and a little ill to even look at it when I got home. Unplugged the cooker and put the whole thing in the fridge. I’ll deal with it _mañana_. ---
**Author:** ![Seanette](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/seanette/32/9139_2.png) [@Seanette](https://boards.straightdope.com/u/Seanette)\ **Post date:** [August 31, 2012, 7:40am UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/13 "2012-08-31T07:40:55Z")
We played “tour the leftovers when you feel like eating” tonight. 🙂 ---
**Author:** ![August\_West](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/august_west/32/18069_2.png) [@August\_West](https://boards.straightdope.com/u/August_West)\ **Post date:** [August 31, 2012, 1:33pm UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/14 "2012-08-31T13:33:14Z")
Take-out! I’m thinking a fish fry. ---
**Author:** ![Dung\_Beetle](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/dung_beetle/32/7945_2.png) [@Dung\_Beetle](https://boards.straightdope.com/u/Dung_Beetle)\ **Post date:** [August 31, 2012, 1:54pm UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/15 "2012-08-31T13:54:51Z")
> [@Seanette](#): > > We played “tour the leftovers when you feel like eating” tonight. 🙂 That’s what we’re probably doing too. You shouldn’t ask me what I’m cooking late in the week; I’m down to the dregs of the menu! We could do a homemade ham and pineapple pizza, but I doubt energy levels will be up to it by this evening. ---
**Author:** ![ExTank](https://avatars.discourse-cdn.com/v4/letter/e/35a633/32.png) [@ExTank](https://boards.straightdope.com/u/ExTank)\ **Post date:** [August 31, 2012, 2:15pm UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/16 "2012-08-31T14:15:54Z")
Pork Steaks! Grilled with a good rub. Now, to get something to go with them. Or not. 🙂 ---
**Author:** ![Sattua](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/sattua/32/11906_2.png) [@Sattua](https://boards.straightdope.com/u/Sattua)\ **Post date:** [August 31, 2012, 2:19pm UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/17 "2012-08-31T14:19:29Z")
Crockpot chili tonight. My husband usually stops by his buddy’s workshop for an hour after work on Fridays, so I don’t try very hard. Maybe I’ll make cornbread. Maybe not. ---
**Author:** ![silenus](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/silenus/32/166_2.png) [@silenus](https://boards.straightdope.com/u/silenus)\ **Post date:** [August 31, 2012, 2:31pm UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/18 "2012-08-31T14:31:18Z")
> [@not\_what\_you\_d\_expect](#): > > I have been wanting to try Thai food so I tried a new place in town. I had Pad Thai. > > Blech. I won’t do that again. Pad Thai or the restaurant? I don’t care if I ever taste pad thai again in my life, and I freaking **love** Thai food. ---
**Author:** ![Defensive\_Indifference](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/defensive_indifference/32/6502_2.png) [@Defensive\_Indifference](https://boards.straightdope.com/u/Defensive_Indifference)\ **Post date:** [August 31, 2012, 3:57pm UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/19 "2012-08-31T15:57:00Z")
> [@ExTank](#): > > Pork Steaks! I saw that, then I immediately checked your location. Yep. You might have to have gooey butter cake for dessert. There are a couple of things I miss about my meat-eating days. Pork steak is one of them. It tastes like home. ---
**Author:** ![peedin](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/peedin/32/14095_2.png) [@peedin](https://boards.straightdope.com/u/peedin)\ **Post date:** [August 31, 2012, 4:02pm UTC](https://boards.straightdope.com/t/whats-for-supper-tonight/633211/20 "2012-08-31T16:02:03Z")
Meat loaf (schmeatloaf, double beatloaf) from the local store that makes it on premises. And roasted brussel sprouts. [Next page](https://boards.straightdope.com/t/whats-for-supper-tonight/633211.md?page=2)