# What's your favorite frozen pizza? **URL:** \ **Category:** Cafe Society\ **Created:** [April 11, 2009, 3:51am UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723 "2009-04-11T03:51:21Z")\ **Posts on this page:** 20\ **Page:** 2
**Author:** ![Snooooopy](https://avatars.discourse-cdn.com/v4/letter/s/ee7513/32.png) [@Snooooopy](https://boards.straightdope.com/u/Snooooopy)\ **Post date:** [April 11, 2009, 6:53pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/21 "2009-04-11T18:53:44Z")
> [@Sage\_Rat](#): > > Freschetta. Unfortunately, they’re hard to find. I remember their sauce-stuffed crust pizza. Damn, that was tasty. ---
**Author:** ![parthenokinesis](https://avatars.discourse-cdn.com/v4/letter/p/cc9497/32.png) [@parthenokinesis](https://boards.straightdope.com/u/parthenokinesis)\ **Post date:** [April 11, 2009, 7:37pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/22 "2009-04-11T19:37:16Z")
> [@AngelSoft](#): > > …Totino’s Party Pizza, Pepperoni. Yes. The 99cent pizzas. They are godly good. And yes, I have no taste. The combination is far superior the the straight peppreroni. The front of the package says it’s “Sausage made with pork and chicken and pizza topping with pepperoni seasoning made with pork, chicken, beef” They don’t even hide the fact it’s not actually pepperoni in the ingredients list. Awesome stuff. And yes I have one in the freezer (actually 2, and 2 empties in the recycling bin)to crib the language from. Of course, I actually have the three meat variety which includes Canadian style bacon, but it’s not as amusing. ---
**Author:** ![Shamozzle](https://avatars.discourse-cdn.com/v4/letter/s/9f8e36/32.png) [@Shamozzle](https://boards.straightdope.com/u/Shamozzle)\ **Post date:** [April 11, 2009, 8:07pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/23 "2009-04-11T20:07:55Z")
Dr. Oetker’s Strange name, damn good pizza (for frozen). ---
**Author:** ![MovieMogul](https://avatars.discourse-cdn.com/v4/letter/m/f08c70/32.png) [@MovieMogul](https://boards.straightdope.com/u/MovieMogul)\ **Post date:** [April 11, 2009, 8:11pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/24 "2009-04-11T20:11:58Z")
Lean Cuisine French Bread Pepperoni (everything else has way too much fat and sodium) ---
**Author:** ![Beware\_of\_Doug](https://avatars.discourse-cdn.com/v4/letter/b/278dde/32.png) [@Beware\_of\_Doug](https://boards.straightdope.com/u/Beware_of_Doug)\ **Post date:** [April 11, 2009, 8:59pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/25 "2009-04-11T20:59:35Z")
Palermo’s Primo Thins are excellent. Cub Foods (midwest big-box chain) has a line of store-brand frozen pies that are very good - better for my money than the big names and cheaper too. ---
**Author:** ![Zjestika](https://avatars.discourse-cdn.com/v4/letter/z/8edcca/32.png) [@Zjestika](https://boards.straightdope.com/u/Zjestika)\ **Post date:** [April 11, 2009, 9:35pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/26 "2009-04-11T21:35:32Z")
> [@acetylene](#): > > Tombstone. Sausage and pepperoni. I can eat a whole one by myself. And I cook it longer so it’s dark brown. Me too. Nom. Cooking it longer is key, although it’s really hard to do because by the time it’s good enough I’m really ready to eat it. I have to go keep myself busy for another 4-5 minutes for it to be perfect. (I used to do this anyway. Stupid healthy lifestyle.) ---
**Author:** ![Fenris](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/fenris/32/498_2.png) [@Fenris](https://boards.straightdope.com/u/Fenris)\ **Post date:** [April 11, 2009, 11:34pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/27 "2009-04-11T23:34:39Z")
> [@Captain\_Amazing](#): > > Stouffer’s French Bread pizzas. Seconded ---
**Author:** ![ralph124c](https://avatars.discourse-cdn.com/v4/letter/r/8797f3/32.png) [@ralph124c](https://boards.straightdope.com/u/ralph124c)\ **Post date:** [April 11, 2009, 11:46pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/28 "2009-04-11T23:46:39Z")
I vote for Trader Joe’s-thin crust, good cheeses, and made in Italy! ---
**Author:** ![E.Thorp](https://avatars.discourse-cdn.com/v4/letter/e/898d66/32.png) [@E.Thorp](https://boards.straightdope.com/u/E.Thorp)\ **Post date:** [April 12, 2009, 1:15am UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/29 "2009-04-12T01:15:23Z")
Second vote for Trader Joe’s. ---
**Author:** ![Zjestika](https://avatars.discourse-cdn.com/v4/letter/z/8edcca/32.png) [@Zjestika](https://boards.straightdope.com/u/Zjestika)\ **Post date:** [April 12, 2009, 1:22am UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/30 "2009-04-12T01:22:33Z")
Ooh, yeah, Trader Joe’s Tarte Alsace. ---
**Author:** ![gretacargo](https://avatars.discourse-cdn.com/v4/letter/g/bc79bd/32.png) [@gretacargo](https://boards.straightdope.com/u/gretacargo)\ **Post date:** [June 19, 2012, 9:01pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/31 "2012-06-19T21:01:09Z")
For those of you who like Palermo’s thin crust sad news. They have changed the crust. It is more like cardboard than cardboard. Why change a good thing? ---
**Author:** ![johnpost](https://avatars.discourse-cdn.com/v4/letter/j/f17d59/32.png) [@johnpost](https://boards.straightdope.com/u/johnpost)\ **Post date:** [June 19, 2012, 9:05pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/32 "2012-06-19T21:05:36Z")
the instructions say to remove before baking. ---
**Author:** ![filmore](https://avatars.discourse-cdn.com/v4/letter/f/7993a0/32.png) [@filmore](https://boards.straightdope.com/u/filmore)\ **Post date:** [June 19, 2012, 9:08pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/33 "2012-06-19T21:08:31Z")
^^^ haha. I’ve done that a few times where I left the cardboard under the pizza. My favorite is the California Pizza Kitchen pizzas. Newman’s Own are pretty good too. I prefer the thin crust when I do frozen because I can never get the thicker crusts to turn out right. ---
**Author:** ![Kimballkid](https://avatars.discourse-cdn.com/v4/letter/k/b5a626/32.png) [@Kimballkid](https://boards.straightdope.com/u/Kimballkid)\ **Post date:** [June 19, 2012, 9:12pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/34 "2012-06-19T21:12:12Z")
Tombstone. I liked Red Baron but I can’t eat it as there’s something about the sauce or something that gives me heartburn really bad. ---
**Author:** ![August\_West](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/august_west/32/18069_2.png) [@August\_West](https://boards.straightdope.com/u/August_West)\ **Post date:** [June 19, 2012, 9:14pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/35 "2012-06-19T21:14:24Z")
Borbello’s! Great sauce, good crust, and they don’t skimp on the toppings ---
**Author:** ![Der\_Trihs](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/der_trihs/32/233_2.png) [@Der\_Trihs](https://boards.straightdope.com/u/Der_Trihs)\ **Post date:** [June 19, 2012, 9:20pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/36 "2012-06-19T21:20:25Z")
DiGiorno. I’ve some in the freezer now actually. > [@squeegee](#): > > What the hell is wrong with you people? Frozen pizza is NOT PIZZA. Yes it is, at least these days. Good frozen pizza these days is pretty good; perhaps not as good as the best fresh made pizza, but then a lot of _fresh made_ pizza isn’t as good as the _best_ fresh made pizza. Now, that didn’t use to be so; frozen food technology has improved greatly. I recall back when I was a kid eating frozen “pizza” and not realizing that the reason that it was so tough is that I was also eating the cardboard it came on without noticing; it literally did taste like cardboard. > [@Snooooopy](#): > > [QUOTE=Sage Rat] > > Freschetta. Unfortunately, they’re hard to find. I remember their sauce-stuffed crust pizza. Damn, that was tasty. [/QUOTE] Mmmm, yeah those were yummy. ---
**Author:** ![KneadToKnow](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/kneadtoknow/32/3999_2.png) [@KneadToKnow](https://boards.straightdope.com/u/KneadToKnow)\ **Post date:** [June 19, 2012, 9:23pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/37 "2012-06-19T21:23:47Z")
Depends on my mood: Tombstone if I want something to slice. Totino’s if I want to make a pizzarrito. Basically, I concur with the idea that fropi is not real pizza, so why expect anything more? ---
**Author:** ![Chronos](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/chronos/32/134_2.png) [@Chronos](https://boards.straightdope.com/u/Chronos)\ **Post date:** [June 19, 2012, 9:27pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/38 "2012-06-19T21:27:08Z")
> [@](#): > > Quoth **Captain Amazing** : > > Stouffer’s French Bread pizzas. Thirded. I don’t know how they did it, but you could eat them fresh out of the oven without burning your mouth. I haven’t been able to find them for ages, though, and have been making do with Red Baron. Which still isn’t bad, but it’s not as good. ---
**Author:** ![fiddlesticks](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/fiddlesticks/32/18129_2.png) [@fiddlesticks](https://boards.straightdope.com/u/fiddlesticks)\ **Post date:** [June 19, 2012, 9:32pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/39 "2012-06-19T21:32:39Z")
[Almost Pizza](http://www.hulu.com/watch/348484) ---
**Author:** ![Saltire](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/saltire/32/553_2.png) [@Saltire](https://boards.straightdope.com/u/Saltire)\ **Post date:** [June 19, 2012, 9:50pm UTC](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723/40 "2012-06-19T21:50:28Z")
Probably not actually the best, but I’ve been surprised at how good Safeway Select frozen pizza is. When it’s on sale for 3 or 4 bucks each, it’s totally worth it. [Previous page](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723.md?page=1) [Next page](https://boards.straightdope.com/t/whats-your-favorite-frozen-pizza/492723.md?page=3)