So long as you’re not one of those people who hold the shacker in one hand while eating, and salt each fry (sometimes each bite) right before eating it. Too much work if you ask me.
Eh. Too much ketchup to salt ratio. The proper answer is to just salt the bejeezus of of the fries and leave a little pile of salt at the bottom of the fries to smoosh them around in. Then you can dip the tip of the fry in the ketchup for proper ketchup portion control.
I never drink the last inch of coffee in a cup, in case it has tea leaves in it.
Yes, I know.
I bang my shoes against something before putting them on.
That greasy 3/4 inch palmetto roach tickled my feet, and when I panicked and kicked the shoe off, it ran up my leg, and I had to SMASH it between my pant leg and my thigh. This in 3rd grade.
Heart attack much?
I don’t salt my fries.
I warm my car up in the winter - not because it’s good for the car. Because it melts the ice and snow. I hate the sound of ice and snow so I’d rather not scrape it.
Heck no! Salt is only bad if you have high blood pressure and are succeptible to salt induced high blood pressure. The hearts in my family are stong as mountains. But our pancreases tend to grow large lumpy cancers. May as well eat the salt while I can.
Oh, I also don’t open the pop-tops on soda cans all the way. I originally started doing this because I think it keep the soad freash longer and it prevents spills. Everyone thought I was crazy but then I was on a picnic with my brother when a bee flew into his pop can and he didn’t notice. He took a drink and it bit his lip. Ever since then, all my siblings do as I do.
Bees don’t bite, they sting. 
Jeebus!!! I think I’d just go barefoot after that.