Alcohol that nobody has made?

Darren_Garrison
Sun, 01 Dec 2024 17:22:26 +0000
Cafe Society

I don’t drink at all, ever, so all of the various mentions of various types of alcohol and their taste is entirely vague theory to me. But I was just thinking of all the different things used as bases for famous types of alcohol like rice, barley, potatoes, and grapes, and others that are less mainstream but apparently real like watermelon, strawberry, and dandelion. It made me wonder, if I wanted to start selling a type of alcohol that has never been commercially produced before, how hard would it be for me to find something unique that also would produce something people would be willing to pay for. Anyone do kiwi (the fruit, not the bird) or starfruit? Bananas? Carrots? How weird would I have to go to reach uncharted territory?

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