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#1
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Is this safe to eat?: Airy meatballs?
About 2 and a half weeks ago, I bought these beef meatballs from the market. They are sealed, vacuum packed in a plastic bag so all the air's been pulled out from it.
Today, I wanted to use them in a soup but when I took it out of the fridge, the bag has become poofy like a bag of chips! I know its still sealed because I squeezed the bag and no air came out. The air must have come from the meatballs themselves! I couldn't see any mold or weird discoloration on them, but I was still kind of freaked out. Were these things good? I didn't even dare to open the bag up to smell it |
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#2
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2.5 weeks? For non-cured meat, in the fridge? Heck no, I wouldn't eat it, even without the air.
Isn't there some kind of "use or freeze-by date" on the package? |
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#3
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1. when in doubt, throw it out--and if it's all puffed up, I would.
2. you kept meat in the refrigerator for two and 1/2 weeks???? |
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#4
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In my defense, I forgot about it
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#5
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Raw meat? Cooked meat? What's the expiration date on it? I'd throw them out.
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#6
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Cooked, and it was Asian, so I didn't see an expiration date
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#7
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Dude. SOMETHING created that gas in there. Something rotting or perhaps fermenting. Now maybe you have some cool german sausage beer that would taste great but I doubt it.
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#8
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Yeah, "produced gas in the container" is one of the two absolute rules where you definitely throw it out (the other one being "smells/tastes bad"). I wouldn't even risk opening the bag.
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#9
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I would. Of course I've never been known for my good sense. I'd take a sniff, maybe a nibble if it seemed less than horrifying.
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#10
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Definitely don't take a nibble. This is one of those cases where a single nibble really could kill you. If you're lucky it might just give you a queasy stomach for a day or so, but death is really not implausible.
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#11
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Don't open, don't eat. Didn't your mom ever tell you not to eat anything from a swollen can? This is the same thing, in plastic.
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#12
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I'm pretty cavalier about stuff like that and I wouldn't eat those meatballs if you paid me.
Toss 'em. Far away. In a trash can with a tight lid so critters can't eat them. |
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#13
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That ain't air. Proceed at your own risk, and the risks are substantial(particular emphasis on the bolded bullet point at the end of the article).
Enjoy, Steven |
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#14
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Quote:
I still agree, it just isn't as odd a saying as I first read. |
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#15
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Don't even think about it.
And thank you for posting an "is this safe to eat" question where the answer is "No!" |
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#16
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Quote:
I'll hold your beer. |
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#17
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Another thing to consider.
If your food is BAD BAD BAD, like no way in hell you could eat it for any amount of money, do not feed 5 pounds of it to a 10 pound dog (Yes, I've had some dumb roomies, why do you ask?). |
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#18
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Yeah...my general rule-of-thumb is along the lines of "if it doesn't smell bad, it's probably fine", but not in this case. Throw it straight in the trash. In fact, if you have a neighbor you don't particularly get along with, throw it in their trash just to be safe.
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#20
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Bah. How can something as delicious as meatballs be bad for you?
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#21
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The last we heard from the OP was 24 hours ago. Do we need to send out an alert?
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#22
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No no, I threw them away. I need to get some new meatballs this weekend anyways. I've eaten raw bacon but airy meatballs scare me
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#23
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I've eaten live bacon.
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#24
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#25
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I'm NOT gay!
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#26
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