[QUOTE=lowbrass]
Well then my analogy is pretty apt. The workaround to hire a vegan at Burger King who won’t touch meat is quite minor - just make sure there’s always someone on the floor who doesn’t object to touching meat. Probably even easier than your pharmacy work-around.
[/QUOTE]
If so, and I owned a Burger King, I might be willing to work around it.
You might be surprised how difficult it can be to staff these kinds of jobs with reliable workers. But the point is really this: as a business person, I have to weigh these decisions. I used to field these kinds of requests from employees and potential employees all the time:
“I can’t work on Wednesday afternoons, that’s the day I run the carpool to soccer practice…is that ok?”
“I would rather not work Monday nights…that’s my book club.”
“I’m only available 2 nights and one weekend day, because of my other job.”
“I can’t work Sunday because of my religious observance.”
And from the younger people, a lot of this kind of thing:
“Did I mention that I’m going away this weekend? That’s not a problem, is it?”
etc. etc. etc.
Of course, none of these is exactly analagous to this situation, because the job I was staffing had nothing involved that someone might have a moral objection to. But it basically works out to be the same thing…heck, once I had to work around someone who was scared to use a computer! We were doing surveys on the telephone, so I could only put that person on projects that were not computerized (in those days, that was maybe about 1/2 of our workload). She was a great employee, so I worked around it. That’s what you do when you run a business…you give consideration to reasonable requests, because otherwise, you will be training new people constantly.