Carne adovada recipes, please

[AHunter3]

@Gordon_Urquhart

My wife and I have gone out of our way to have carne adovada at Rancho de Chimayo, north of Santa Fe, and have used the restaurant’s cookbook many times. Their recipe for carne adovada (and from the cookbook) is online. If you’re at all interested in some great southwestern cooking, that cookbook is highly recommended (as it was recommended to us by some folks whose New Mexican families had moved to the Denver area and started restaurants several generations ago).

Nice going – now you got me all hungry for carne adovada.

Used to live in northern New Mexico. I ratify all of what Gordon Urquhart says.