Bob’s Big Boy, Herfy’s, Sambos, Church’s Fried Chicken, are among a few I can remember.
There are some burger stands called Herfy’s just opened in the last couple of years. However, these have nothing to do with chain that closed.
There was also a mexican fast food place, but I just cannot remember the name of it. The stores always looked like little mexican type buildings, and they were very small. I think the last one closed sometime in the 80s.
There’s still a Big Boy in Burbank, plus they are popular in Japan. Church’s is still around and google reveals my lamented Straw Hat to still be around too. Hrm, I wonder if it’s worth the trip to Barstow…?
Farrells. I used to love that place as a kid. It more of an old-timey ice cream parlour, but they served burgers and sandwiches (hot and cold) too. On the way out, they had the front set up like an old candy shop so the kids could get even MORE sugar!
They had Green River soda and tons of different ice cream sundaes and treats.
Oh damn, I can’t believe I forgot Taco Viva! It was so awesome, cheap Mexican fast food long before Taco Bell exploded in popularity in the early '90s. You could occasionally find a sad remaning Taco Viva in the food courts of the less-posh malls into the mid-'90s, but I haven’t seen one in almost a decade. It was a rare treat when I was a kid, since my parents were convinced all Mexican food was too spicy so none of us would like it.
Bill Knapp’s. Loved their biscuits, and their au gratin potatos!
Zantigo’s. I loved their chilitos. They were bought out by Taco Bell.
Wimpy’s hamburgers. I understand there are still some of these outside of the US (it orginated in England) but the ones in the US are no more, as far as I can tell.
Horn and Hardart. I think there may be one around in Philadelphia, but they were a sensation in the 1930s – the Automat. Food was kept behind a glass window and you put money in a slot to open it. Once it was empty, someone behind it would refill it. Coffee came from a spigot; you’d put in your nickle and a cup would pour out. I went to them back in the 60s, when they were dying out due to competition by more modern fast food, but it was quite the place to go.
There was also Carroll’s and Wetson’s around here. The food in both places was awful. Carroll’s started managing Burger Kings around here, and let their restaurants die; Wetson’s was inedible.
I came in here to mention Pofolks, but it turns out they’re still in business. Somehow.
For the uninitiated: The name “Pofolks” is supposed to be how an illiterate person would say “Poor Folks.” The chain was (is) devoted to its carefully crafted image as “poor country folks food”; it was like eating dinner on the set of Hee-Haw. Drinks were served in Mason jars, and the menu included such delicacies as the fried hotdog sandwich. All the signs everywhere were misspelled in a dreadful attempt at hillbilly quaintness–I remember clearly that the sign over the cash register said, “HEER’S WHAR YA PAY.” I don’t recall specifically, but I feel pretty sure there were a lot of needlepoint wall hangings saying things like “If Mama ain’t happy, ain’t nobody happy.”
The menu, as you can see on the site, offers “appetizements,” “Chicken Livers an’ Gizzards,” and “our Famous Kuntry Fried Steaks.”
There were a few Pofolks restaurants in Atlanta in the late 70s or early 80s; my mom used to take me there sometimes. Not being much of a cultural connoisseur at the time, I loved it.
I remember asking Mom why everything was spelled funny. “It’s supposed to be country,” she said. I didn’t get it, but it seemed like one of those things I wasn’t going to get for a while either, so I let it go.
Wasn’t there a Popeye’s chicken once? I seem to recall going to several in the Los Angeles area a few decades ago for their popcorn shrimp.
And two other chains, perhaps small, in the LA area: Pioneer Chicken (bigger portions than KFC) and All-American Burger (burgers of the plump persuasion). One of each of those stores was on Sunset Blvd in Hollywood between Highland and La Brea, IIRC.
Big Boy restaurants still exists, some under the Bob’s franchise, some under the various other franchises that existed at one time or another. Around these parts, it was Frisch’s; not sure if they still have that name attached or not. Elias Bros. was the franchisee in Michigan; they bought the Big Boy umbrells company from Mariott’s in 1987, but went bankrupt in 2000. Robert Ligget bought the umbrella company, now called Bob’s Big Boy International. Shoney’s still operates numerous Big Boy’s in the south.