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What's For Dinner Tonight: Episode 2021 – A New Hope
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4595
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74924
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March 1, 2026
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Some new restaurants have opened up near me
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22
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324
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March 1, 2026
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Let's talk about Ramen noodles--the kind you make at home from a packet
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71
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477
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February 28, 2026
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A Sloppy Joe question
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56
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949
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February 28, 2026
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Amateur home chefs: what dish have you made once but will *never* do again?
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195
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1895
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February 27, 2026
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Celery quality in decline?
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18
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289
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February 24, 2026
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Does Middle Eastern cuisine use a lot of tomatoes?
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48
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527
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February 24, 2026
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Dubai chocolate
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32
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470
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February 23, 2026
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What to do with leftover lasagna sauce?
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54
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310
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February 23, 2026
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An Easy Lunch Food Question
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31
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281
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February 20, 2026
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What to put on a bagel?
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44
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390
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February 14, 2026
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Give me your best crock pot beef stew recipe…please
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15
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212
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February 14, 2026
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What are your Super Ball snacks and/or drinks?
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41
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271
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February 12, 2026
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What's your culture's version of circus peanuts?
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169
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1174
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February 8, 2026
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Oxtail soup
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30
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262
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February 7, 2026
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Matzo! The good, the bad, and the pasty
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3
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77
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February 6, 2026
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Special Oreo flavors
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20
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346
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February 6, 2026
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Horseradish/Wasabi
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60
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556
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February 5, 2026
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The world is racing to ruin! (disappointing foods you've encountered)
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29
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428
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February 3, 2026
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Shelf Stable Milk - would you buy it or use it in cooking?
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82
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411
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February 3, 2026
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Anyone here made Einkorn bread?
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7
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147
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January 31, 2026
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How do you feel about vegetarian products made as ersatz animal based foods?
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100
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718
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January 31, 2026
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How should I store cooked rice
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25
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310
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January 30, 2026
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Lesser Known Local Foods
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245
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1431
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January 30, 2026
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Pick a sandwich please
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41
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318
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January 29, 2026
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Fatburger's parent company is in trouble
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2
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128
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January 28, 2026
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Chicken recipes
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26
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324
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January 28, 2026
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Something you always wanted to try, and were sorely disappointed with when you finally did
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373
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3193
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January 27, 2026
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"No onions" lentil soup
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48
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1194
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January 27, 2026
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Cherry, Cherry baby! {Cherry wood rolling pin}
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10
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142
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January 25, 2026
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