I understand that charcoal is used as fuel, whereas activated charcoal is used for filtering or adsorbing certain impurities or toxins.
What I haven’t been able to find is a definition and/or description of activated charcoal, how it is made, and how it differs from everyday throw-it-on-the-grill charcoal.
I’m also curious about exactly what is meant by “activated.”
It is the high surface area that not only makes it a great adsorbent but also presents a risk of spontaneous heating and combustion.
Another way of putting the earlier posts is that it is clean carbon.
Also handy to have by for poisonings. I recall a story about some French fellah in the 1800’s eating some rat poison then following it with activated charcoal and living. Dont try this at home kiddies.
(Of course, this quote would probably read better if they said that the surface area per gram of material typically ranges from 500 to 1400 square meters, and that values as high as 2500 m[sup]2[/sup]/g have been reported.)