We bought some bones for our dog at the pet store. The marrow is removed and they are filled with something—flavors like bacon and cheese or peanut butter are common. I don’t know how they’re shelf stable but they’re shrink wrapped and sit out at room temps
They’re expensive (in all fairness I think they sterilize them before selling). A six inch filled bone might run $8. Well, that got very expensive very quickly. So we started (re)filling them. We boil sweet potato, scramble egg, throw in yogurt, maybe add coconut flour to thicken.
Is anybody else doing this? We’d like to make something that the dog doesn’t tear through in 15 minutes. Aliens from outer space would think our dog runs our house, which of course she doesn’t. I think.
OK dog owners, how do you keep them at bay? FTR we gave a chocolate lab and during the 4 hours per day when she isn’t sleeping, she’s a total ho for food.