European Dopers: Tell Me About Your Lunch

If I don’t have time to make my own lunch, I usually go out and grab a sandwich or, very rarely, a Cornish pasty.

If I do have time, it’s either a homemade sandwich or something created from leftovers in the fridge. Yesterday it was a salad with slices of spicy turkey breast mixed with chunks of sausage in a Caesar dressing, which was better than it sounds.

Today was cold leftover jalapeno pizza eaten at my desk. Which was okay too.

Not very glamorous, I admit. I eat all the fancy stuff for dinner.

Oh and snacks during the day are usually tea and cookies/biscuits around 10am or so.