Help from wine experts? Chianti Rufina

Cafe Society
1

In going through my modest wine rack, I realize that I still have a bottle of wine I received from my mom in college (about 4 years ago). It’s “Luccio Chianti Rufina” 1995. It was a gift, so I doubt it was the real cheap stuff, but I doubt it was over $30.

Is this going to still be drinkable? Can you tell me about it? If so, should I drink it soon or will it be okay hanging around for awhile longer?

2

You’re pushing the limit with this one. It won’t be bad, but it won’t be great either. Unless you have a Reserva Chianti from a major producer, chianti is ready to drink when you buy it, and should be consumed within a year or two for optimal flavor. The stuff you have usually retails around $17.99.