My cousin in Seattle was kind enough to ship me some great coffee, but I’m being rather slow about consuming it. I still have a second bag that’s now about a month old. It was hand-scooped into a clear bag with a little valve on the front, so if they did it right it should be vacuum sealed. Will this coffee still be fresh when I dive into it?
ETA: I’ve been using Chefguy’s cold-brew method, and it works great!