Non-union. No residuals. It’s been running on a fairly heavy rotation but I don’t know how many airings it’s had.
(Yes, I know that isn’t a great deal but I don’t have an agent and I’m hoping that the exposure of this ad will help me get one. THEN I can start getting paid what I’m worth.)
This is totally cool, Chef Troy. I’ll have to catch those Youtube spots when I’m next at home.
I haven’t seen you in several years, but we do refer to you and your culinary wisdom occasionally when my wife or I are working in the kitchen and have a problem that can be easily resolved by the addition of more butter.