I will never go back to instant oatmeal. This stuff is delicious. I bought some a Trader Joe’s once that was frozen and all you had to do was heat it up. They were great, but I thought it could be better if I made it myself. I went to Whole Foods today and got some bulk steel cut oats and got busy with Alton Brown’s stove-top recipe. Oh. My. God. I’ll be eating this for the rest of my life. I can’t wait to make a batch on Sunday morning for my boyfriend.
Right now, I’m eating it with brown sugar. I don’t really like raisins, but can you guys give me some mix-in suggestions?