Rice is up 200% in price…food riots in haiti, Indonesia, India. Wheat triples in price.
So, is tjis a validation of malthus? Is the earth exceeding its capacity for people?
I am wondering if we are seeing the first signs of famines that will happen, unless food crops are increased.
What is your view?
no. food shortages are a function of politics and the economy, not of the limited carrying capacity of the earth. I have no cite, but I know of projections that the earth could actually sustain several times the current population. This would be the case especially if world food consumption became less reliant on meat, for it takes about 10 pounds of perfectly edible grain to produce one pound of meat. So while current food shortages are troubling, they are not due to increased population. To support this, let me just point out that some of the most densely populated areas in the world (eg the Chinese coast and Europe) are able to supply their own populations with abundant food, while famines typically have been occurring in non-densely populated areas.
I thought that the current problems have been because some of the big farming producers have switched their crop to a more profitable grain…
It’s not because the farming has been maxed out.
Not to mention ethanol subsidies eating up part of the crop that would otherwise go to feeding people.
How much land is devoted to producing biofuels vs devoted to food production?
I’m always being proved right.
If you did a study, you’d probably find that we produce more calories per person now than at any previous time in history. (We being the entire human race.) Go to a grocery store in any first-world country and you’ll see an abundance of food, much of which will end up being thrown out. When third world countries experience food shortage there may be a number of causes.
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Lack of infrastructure.
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Politcal corruption.
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Local natural disasters: storms, droughts, floods, etc…
But as Svejk says, our current system is not designed around moving the world’s food supplies to where they’re needed.
If I laugh in the middle of a thread about food shortages, does that make me a bad person?
- Carry on -
I’ve been wondering when somebody on this Board would mention Malthus.
While I’m pretty sure that that is indeed the case (i.e., that farming has not maxxed out), isn’t there also an issue concerning locality? At some point, the cost of transporting food to where it’s needed is simply too high.
Not that that’s necessarily the limiting factor now – I have no idea – but, even if it isn’t I’d think it would be in some future situtation…
Isn’t this recent rice crisis mostly because of a loss of crops due to weather?
BG, that link means precisely nothing.
First off, the idea of Peak Oil is nonsense. We can really make as much oil as we need and get it from a lot of sources, and our reserves are vast. if the human race continues to increase, oil production and use probably will too - unless.
Unless we simply find a better option. Which we are exploring right now. Peak Oil, if it comes at all, will come because we get something even better. But even if your link was right, it would have very little to do with the current discussion.
The Peak Oil theorists do account for such things as the Canadian tar sands. The prediction is not that we are on the verge of exhausting the global petroleum supply, but of the easily accessible supply, and that after peak it will grow a bit more expensive every year to get each barrel out of the ground. That we already should be forced to resort to sources such as oil shale only reinforces the theory.
No, then it would not come because we would not approach or pass the global peak-production point.
And you are not even allowing for the possibility that it might be impossible to come up with new technologies that substitute for cheap oil effectively, in the sense of allowing us to live our auto-dependent lives as we have been. If the survival of modern civilization depended on the discovery of a faster-than-light drive, that does not mean such a drive would ever be invented.
Of course it has – because anything that might make shipping greatly more expensive portends the possibility, not of a global Malthusian crisis, but of a multitude of localized ones. Furthermore, petroleum-fueled machinery now plays a crucial role in food production, not just transportation.
I thought that was exactly what your hero James Howard Kunstler was saying?
At the very least, he was definitely NOT saying that the price of oil would only get “a little” more expensive per year; he’s already said (in an NPR interview mentioned in another thread, which search failed to bring up) that we would get to apocalypse-level in five years.
That is not because of the price of petroleum quintupling or so in the next five years, but because of the stress even a moderate and, this is the most important thing, irreversible upward trend in the price will place on a global industrial economy not prepared to deal with it. From The City in Mind, chapter on Atlanta, pp. 73-75:
(Emphasis added.) That book was published in 2001 and industrial civilization appears still to be ticking along just fine – but that does not make his predictions irrelevant; the first signs of some stress fractures are just now starting to show.
Looks to me as though right now the price of crude oil is in backwardation.
The price of crude oil for delivery in 2015 is less than the price for crude oil to be delivered in 2008.
So if you are confident that the price of oil is about to go through the roof, you can easily make a killing by going long on futures contracts. Don’t waste your time posting about peak oil on a message board - get on the phone and call your broker first thing Monday morning.
“The Depression was not a fun time to be rich.”
– Maureen Johnson Smith, in To Sail Beyond the Sunset, by Robert A. Heinlein.
IIRC, in my economics class way back when, the book gave a cite that food actually could be grown exponentially, and Malthus was indeed wrong. Food riots, don’t usually manifest with famines, but rather with political situations.
But isn’t the current rate of food production unsustainable? We’re depleting aquifiers at an unsustainable level - we may reach a “peak water” point once those aquafiers are depleted and food production will have to drop.