I’m noticing this book advertised everywhere, and I’ve had several people mention it to me. Having skimmed through it, I’m not too impressed, but I thought I would see what some of you thought. Has there been any science to back up his claims? How much of his “research” was funded by the health food store lobby?
A lot of it seems like good advice, but he makes executing it awfully difficult.
Actually, I was looking primarily at the editorial review and the table of contents (but I didn’t communicate that at all, so of course no one knew). It sounds like the author is aware of the work of Drs. Lowery and Berardi, who I consider to be pretty much the top nutritional gurus for athletes/lifters.