Yep. I prefer hotter sauces, but Frank’s really does go on everything.
HP Sauce
Beating Wocester Sauce by a short head, although I would miss Heinz Tomato Ketchup too a length and a half back in third…
I debated whether to choose caramel or fudge, but fudge is just so much more versatile.
Gotta go with sriracha.
Sweet Baby Ray’s BBQ
Weak.
Dipping sauce for Chinese steamed dumplings.
http://d2kr7m1e04yntb.cloudfront.net/wp-content/uploads/2012/02/dumpling-dipping-sauce-450x300.jpg
Salsa Verde aka Green Sauce.
The Tex Mex kind.
There are a thousand different ways to make it, but they all start with a base of tomatillos.
Now I want a 9 pound burrito with some salsa verde from the local Mexican market/grill…