The price of eggs are back down to only a little more than free. I paid 48 cents for a dozen at Aldi today.
That’s 4 cents per egg. The store, distributors, etc. must split at least half that.
The average hen only lays 1 egg per day, if that.
So fight my ignorance. How does an egg farmer raise chickens for only 2 cents each per day and still make a profit? Even if they have thousands of them it still comes out to (forgive the pun) chicken feed. What am I missing?
I grew up on a small chicken farm. When eggs got down below 60 cents or so a dozen we were in trouble. I’m sure it’s way easier for the big operations to absorb temporary downturns.
Or it’s a loss leader. Happens all the time in the grocery business. Get you in the door with the super-cheap eggs and maybe you’ll buy bacon, bread and coffee, too.
What about non-retail egg sales, the vast number of eggs that go into other products as ingredients? Unlike fresh eggs which have a fairly short shelf life, I would presume that most eggs used for products are powdered.
Remember that egg prices were at a record high one year ago. This may have led producers to lay in, as it were, a larger number of new brood hens, and perhaps caused consumers, both individual and commercial, to decrease their consumption. Prices now may reflect a snapback, based on increased supply and reduced demand.
Don’t forget – eggs are not the only things of value chickens make. When their egg-laying days are done, there’s one in every pot. Some may visit the Colonel.
Layers don’t make for great human food. When they are done they are something of a shocking wreck. Chicken Stock, pet food, possibly industrially processed meats. You don’t want to think about what goes into chicken nuggets (necks mostly I’m told). Nothing will be wasted, but layers are not meat hens and the final value will be very low in comparison.
It looks like retailers are mostly paying about 75 cents per dozen large eggs in your region according to the latest USDA Egg Market News Report (PDF). If Aldi is selling large eggs for less than that, it’s probably a loss leader, as suggested above. Producers in your region are getting about 58 cents of that or almost 5 cents per egg.
You don’t have a supplier for goldfish food in large bulk amounts I guess. If you buy a five pound bag you can get 0.1 ounce of goldfish food for a nickel. How much does a goldfish eat?
If you buy a quarter pound, you only get 0.05 ounces. If you buy 50 pounds you get 0.15 ounces per nickel.
And that’s a small amount purchased of food that is substantially more expensive than chicken feed.
(All figures based on whatever fish food results I got first.)
Aldi buys them in Sicily for one cent, selling them to Malta for four and a half cents, buying them back for seven cents, and finally selling them in their stores for five cents.