Serving animal dishes with the head attached...ewww...why?

Here’s another take on the anatomy lesson inherent in eating certain parts of certain critters:

Agree the OP has a particularly bad case of skeleton anguish. Back in college I bought a sheep head at the Latino grocery store, cast it in clear fiberglass resin, and used it as a doorstop. It was quite a “conversation piece”. The older it got inside that hermetic plastic block the more interesting it got.