During the week immediately after having my gallstone removed, the nurses encouraged me to eat slowly, and try to eat a lot of fibre-filled foods - fruits with the skin on are great, pear juice, etc. The first couple of days I only ate saltines and drank apple and pear juices. By day three I was eating vegetable soup. I took it pretty slowly, not eating much more solid than maybe stew (and even then just didn’t feel like finishing it - my appetite has changed completely since I had my gallbladder removed). About a week and a half later, I went to see my surgeon for the follow up (pathology report, having my bandages removed), and there were no problems found. The doctor told me on that day that I had no more restrictions. That was this past Friday. I had my gallbladder out two weeks ago today. And today? Hell, I just ate a Mr. Goodbar.
I had macaroni salad and fried chicken for dinner tonight. It was divine. (I haven’t been able to eat bad food since July, when my gallstone was found. My surgery was elective, but it would still eventually have to be removed. I was a walking timebomb - anything could set it off. If I slept on my right side, I’d wake up in tears from the pain. I put off the surgery until a couple weeks ago because I wasn’t insured last year. I got insurance in January, but still decided to wait, since it was elective, I just toughed it out. Never. Ever. Again.)
That first week after having it removed, I was constipated for a couple of days, but with all the fibre I was eating… well. Nature took it’s course in a couple of days. I had some mild digestive “adjustments” that took place, but now, two weeks later, I am functioning normally. If you still are having any bowel troubles after a couple of weeks, be sure to mention it to your doctor. It may be nothing, but it may be a sign of something needing to be fixed - a clamp not on properly, or something like that. I don’t for sure, I just know you’re suppose to mention it to your doctor.
I do find I eat less, now. I don’t feel hungry all the time like I used to. I’m losing weight very quickly. But I was a fatty with my gallstone, so I can afford it.
Also, I no longer have heartburn - I had no idea I could sleep through a whole night without waking up to mucnh on Tums! Hooray! Another odd thing - I’ve been lactose intolerant all my life… or so I thought. Ever since the gallbladder came out, I can drink milk 'til the cows come home (ar, ar!), and eat any dairy product… no problem anymore. I don’t know if that is typical, however.
Anyway, I don’t know how long it’s been since you had yours removed, but as you are probably aware, you heal up quickly (thought those first few days feel icky - thank god for pain drugs!), and you should soon be able to eat normally. Some people mention that certain things bother them after the gallbladder has been removed - I myself, like Smeghead, tend to avoid Mexican food, and anything spicy. I don’t actually know if it will cause problems, I just suddenly don’t have an appetite for it anymore. However, some people say it gives them bowel trouble.
Enjoy your stone free body!