Yes, I know you are not my doctors, and apologies for yet another thread about statins/cholesterol. But I just got back from my annual checkup, and am casting a wide net for information/opinions.
First the stats:
Age 61.5
Total chol 236
HDL 66
LDL 158
Non HDL 170
height 6’3
wt 205#
bp 122/80
Mom and dad both had HTN, both died in mid 70s, and dad had a stroke in his 60s.
What my doctor basically told me was that, given my age, bp, and chol levels, the AHA cholesterol risk calculator recommends that I take statins. Crestor or Lipitor. I believe my % was 8% or so, above the recommended 7.5%. I asked if I could adjust it through diet, and he said not really, because my age was the main factor. IIRC, he said 1 out of 2 men die of heart-related causes. So if they give every man statins, 1 will benefit, and the other will experience no harm. Other than possible side effects presumably. I tend to feel a little creaky - muscle/joint aches from past abuse/surgeries. So the idea of increased body aches doesn’t really thrill me. But not a bg deal.
On the one hand, I’m not opposed to taking statins, but I have no desire to take meds that aren’t really needed. My doctor’s advice just struck me as so different from what I had heard for so long - of people trying to manipulate their diets to avoid taking statins. I exercise pretty regularly and eat a pretty good diet - little meat and lots of veggies/whole grains, but I could cut down on cheese/ice cream. In a reverse way, my doctor’s advice sounds like “Eat whatever you want, just take meds.” Which seems to me like an unhealthy attitude too many Americans have.
He said I could take a calcium scan, just to see if it was too high, which could further convince me to take statins, but my impression was that he thought “the experts” advised me to take status in any event.
Messing around with the risk calculator, it looks like by the time I am 62, even if I get my total chol down to 200, my % will still be 7.9% - above the 7.5% target. I’m not sure I’m capable of/interested in the drastic dietary/lifestyle changes it would take to get well below 200. My total chol has always been somewhat high, but my HDL consistently high. I suspect there is a considerable genetic component.
So, am I overthinking this? Should I just take the meds? Or look for a 2d opinion (or different PCP)?