Stuffed Pork Tenderloin?

Our local IGA is having a sale on Pork Tenderloin, which the wife and I are fans of.

Last night, I had a dream of making one stuffed with Saffron Rice.

Before I beat my head against the brick wall that is google for this, do any of you dopers have a recipe for something similiar? I am hoping to just use a package of Saffron Rice, as I’m not sure how to make Saffron Rice from scratch.

I don’t have a recipe for one with saffron rice, but I have made a stuffed tenderloin using dried fruit. Apples, apricots, raisins, etc. go in the sliced tenderloin, which is then tied with butcher’s twine & roasted. I prefer to season mine with either cinnamon or Penzeys Baking Spice. My ex-husband uses caraway seeds. The fruit reconstitutes (sort of) and you can make a nice sauce with the fruit & the drippings.

Good luck on your quest; I wouldn’t mind seeing a recipe like that myself. :slight_smile:

have you tried Google base? it is my best source of recipes:

or Food Tv, of course (wicked slow, though)