Ten-Year-Old+ Bottle of Bourbon.

I’m glad I’m not the only one that thought that!

I still have a bottle containing a couple of inches of Johnnie Walker which was 12 years old in the 1940s, when my grandfather was in charge of the officers’ bar at RAF Cranfield.

Still tasted OK to me, but I have only had the tiniest of sips as I wanted to keep it.

I knew a family that did that. Only one of their ‘friends’ stole all but one bottle. They knew who it was and tried to prosecute, but the District Attorney said ‘Eleven bottles doesn’t make a case!’

How anyone’s able to keep a bottle of bourbon in the house for more than a week is beyond me.

My dad’s got a fancy, unopened bottle of Beam in some sort of fancy gift box that somebody gave him. He says the stuff was aged 15 years before it was bottled in 1964. So it was put in the cask when my dad was 5, and bottled two years before I was born. I’d like to take a sip or two of that.

Remember, spirits can only go downhill in the bottle. They aren’t wine…they don’t “age.” When they are bottled, they are as good as they are going to ever be. So that 15 yo Beam isn’t suddenly magnificent because it’s so old.

But it still sounds like a right nice tipple.

No, I knew that it’s still just 15-year-old whiskey. But hey, I’d like to drink some 15YO whiskey!

I was more astonished that the darned bottle had gone unopened for so long! What a waste!

I discovered a couple weeks ago a bottle of Jack Daniels that had been pushed to the back of a cupboard and forgotten for about a year. There was about a half-inch left in the bottle. When I pulled it back out, the color was right, but it was cloudy. It smelled okay, but I poured it out anyway,

They reserve a special place in hell for people like you…

I have a couple of bottles of cheapish whisky, which my parents bought in the mid-1970s and never drank. They gave them to me a few months ago when they were clearing out a cupboard.

I’ve opened one of them, and it tastes like cheapish whisky.