Saturday night, some buddies and I made our first foray into the Beer Vault, a wonderful new little place in the Four Points by Sheraton. They offered a Dirty Hoe – Hoegaarden with a layer of Guinness on top. Not cheap but quite good, I really liked that.
Last year in Tokyo, I finally tried a Black and Tan – Guinness and Kilkenny mixed together. Also good.
What other interesting beer combos are there out there?