I’ve been a fan of Trader Joe’s Curry Simmer Sauce for a long time. Just chop up some chicken thighs (or potatoes and carrots), add the sauce, and simmer it for a bit. I’m making some chicken curry and rice for breakfast right now.
I’d like to try other things though. I bought an Indian cookbook based on a recommendation here a while ago, but haven’t made anything from it yet. Haven’t had the time. So I was wondering if any of you have tried other pre-made curry sauces, which brands you like, where to get them, and how you like them compared to TJ’s.