Well, that was almost a huge disaster... (Plastic fumes & related Q's)

So I decided to do some late night cooking, and almost succeeded in doing something spectacularly disastrous.

Basically, I turned on a burner, but SOMEHOW, even though I’ve lived in this apartment for many years and almost never use anything but the front burners, turned on the wrong one. Worse, the back one had, sitting right on top of it, the cover for the pot I was using. And, of course, I had the burner on all the way because I was boiling.

I only realized something was wrong when I heard a sharp crack. That crack came from the lid on top of the burner. The bottom is all metal, but the handle (circular and plastic — or similar material; I’m not sure — and screwed onto the glass dome part) seems to have melted and seeped through the hole through which the screw that attaches it to the glass is fitted. So now there’s this white residue over the burner coil and such.

First question: after a few minutes panicking and letting the lid cool (during which I scorched a dish towel and heated the linoleum on the floor more than it probably should), I turned on the fan over the oven and opened a nearby window. I think, THINK, the odor’s dissipated, but it’s been so long I’m not sure. This was about an hour ago. (The lid, at least, is now cool and no longer melting, so that’s not an issue.) Any health risk I should be concerned about, especially since I want to close up the window again (it is winter, after all)?

Second question: any reason I should bother getting that back coil replaced by the maintenance crew? As I said, I pretty much never use it, and the stove is so old (I’ve been here a very long time), the whole thing will most likely be replaced whenever I move out.

Random complaint: this is the second perfectly good lid I’ve destroyed. The other slipped off a pan and shattered by landing RIGHT on the handle. Now I have to buy another lid for the pot. :stuck_out_tongue: But at least there’s no fire department needed…

Replacing the burner coil is trivially easy (and inexpensive, I assume), whether it’s done now or later. Have you ever noticed that those burners simply plug in, and all you have to do to remove one is pull gently on it?

Like Senegoid said, it’s nothing to pop an electric burner out and get a new one. In fact, most people pop them out to clean under them on a regular basis. On Amazon they’re about $12, so that’s probably what I would do, but, to be honest, as long as the place still stunk like burned plastic, I’d probably just turn it back on and see if I could just burn the rest off. You’d probably only have to leave it on for a few minutes at Medium or so, maybe bump it up to high and get it red hot. If it’s just some plastic residue it’s not going to burst into flames.

the stink you inhaled while not good is likely not a problem. we all get snootfuls of stink in our lives.

I agree that the burners (once cooled–DUH!) are pretty easy to switch out.
Also, have you thought about getting a univeral lid? I have one and it just makes my life easier.

http://www.walmart.com/ip/Mainstays-Universal-Lid/14957501
Although I did get it at Wallyworld, mine is an even cheaper version of it. Most of the pots and pans I have did come with lids but I just end up using this thing b/c it’s so much easier than hunting.

And not to go all Four Yorkshiremen Monty Python on you–but I LONG for an electric burner stove. We have one of those ceramic flat top ones and it’s great for a lot of stuff, but it stays hot forever! Lost so many plastic thingies (and ruined the cooktop a bit.)

More times than I care to remember:
Red light? That says it’s still hot? What red light? Oh crap.