I agree in part with this specific variation on ketchup, and follow up with my response from a prior thread on the subject:
After which I go on to state my unspeaking horror at many commercial ketchups made from HFCS as well as other tasty options.
I agree in part with this specific variation on ketchup, and follow up with my response from a prior thread on the subject:
After which I go on to state my unspeaking horror at many commercial ketchups made from HFCS as well as other tasty options.