Otto–
maybe you’re just hanging around with a lot of assholes at mealtimes.
Bucky
P.S. I’ll make you a cheese-free pesto for dinner and never ever mention meat if you’ll let me put some cheese in mine. Mmm–pesto!
I don’t believe that kosher gelatin is from vegetable sources. All kosher means is that the animal was slaughtered in a certain ritual way. Pareve means that the food doesn’t mix milk and meat. A writer on a paper I used to work on researched the question and found out that according to kosher law something can derive from an animal source but still be pareve based on how it’s processed. Another gelatinous substance from a plant source is carageenan. But I don’t trust kosher gelatin. Damn I miss rice krispie treats.
I’m sure I have no idea.
What you decide to eat is up to you, and I could care less what you decide to ingest.
Conversely, it’s a double edged sword. I guess that’s what conversely means, huh?
Anyway, I think it might be because the meat mongers you have heard from are sick and tired of some vegetarian jerkoff constantly bugging them about how evil eating meat is. And all the sniffs and glares and shit they have suffered at the hands of some militant vegetarian shmuck.
Like it’s a big deal. Like it’s any of their business what I eat.
So that may be why some meaties are in your face, tho it be wrong. They have made a prejudgment about all veggies based on their experience with a few veggies.
Just like you seem to be making a generalization about meat-eaters.
I am a meat eater, and if you want to chew on celery and granola and cheese and stuff, fine. I won’t say a word, I don’t care, as long as you don’t mind if I eat a steak or some ribs.
I don’t see what the big deal is, I really don’t.
“Winners never quit and quitters never win, but those who never win and never quit are idiots.”