Once you master the technique squirrels skin out pretty easily and quickly. It involves a couple cuts, standing on the head and a good hard pull on the tail. All this is necessary to cooking and eating these fluffy tailed rats.
Once you master the technique squirrels skin out pretty easily and quickly. It involves a couple cuts, standing on the head and a good hard pull on the tail. All this is necessary to cooking and eating these fluffy tailed rats.