I was gone from my home for a few days and when I came back I found my fridge dead. I chucked all the meat and more questionable substances, kept the bottled and canned stuff like beer and soft drinks. But I was wondering what I should do with the yogurt.
I remember reading in my youth that the mongul hordes rode for days with yogurt kept in goat bladders kept on a hot sweaty horse and they dined on that.
Thus my question is, “Is my yoplait edible?” or have we de-yorgurtized the active culture that makes up the food so we now have to keep it cold? Or have I become less tough than the mongul hordes digestively and will die if I try to consume the substance?
TV