Pop tarts are dangerous: Strawberry Pop-Tart Blow-Torches
Bwahahahaha. With emphasis added:
I enjoy my morning oatmeal with cinnamon. A whole LOT of cinnamon.
Unfortunately, on a groggy morning, cinnamon and ground cayenne pepper look very much alike.
Turns out, the toaster was broken.
I began the day before my Master’s dissertation was due by setting a tomato on fire.
One hopes the Gods of Academia looked favorably upon your humble sacrifice.
Eager to impress in a new relationship, decided to make breakfast after first night together, thought, “hey, let’s have a laugh as well as something delicious”, so added green food colouring to the first omelette and blue to the second. They looked like dishcloths. It failed to impress. (We did laugh about it for several years, but I never added food colouring to anything apart from icing after that.)
Makes a nice peanut butter dung sandwich sound a lot more appetizing, am I right?
Go rent The Bachelor. (The movie, not the reality show.)
Watch what Renee Zellweger puts into that bowl with her corn flakes.
Sounds like a standard egg in a nest to me.
When making grilled chicken breasts, I once tried to keep them from sticking to the pan with vanilla extract instead of sesame oil.
All breakfast is horribly wrong to me. Never in my whole life have I been able to choke down food in the morning. I’ve cooked it for others. Burned bacon once by accident - they loved it!
(My bold) only if you are low on LDL (“Bad”) cholesterol. Organ meats are quite fatty.
Hard boiled eggs don’t really re-heat in the microwave like you might think.
Unfortunately it didn’t explode until I bit it.
Egg everywhere and steam burns on my face.
Felt pretty stupid really.
:smack: x100.
I once found the t.v. remote in the refridgerator. It never did work after that.