I am not a fan of chocolate either. While I do like chocolate chip or M&M cookies, everthing else I can do without. I never could understand why people love it so much, I could definitely live without it and not miss it at all.
Another chocolate non-enthusiast here. I don’t eat sweets in any form. There was a short period in my adolescence when I had a bit of a sweet tooth, but since I was 16 or so I really haven’t been interested. I don’t drink sodas, I don’t eat sugar; the only reason I have sugar in the house is that I like a little bit of it in my coffee. I just don’t like sweet.
By the way, this can really suck when someone makes you a birthday cake and rather than be an asshole you have to force yourself to eat the tiniest slice you can get away with. I mean, it’s a wonderful, thoughtful thing for someone to do, and you don’t want to say, “Hmm, perhaps I could have some birthday dinner rolls instead?”
You wuz, have some dark chocolate.
God. Story today in the papers suggests chocolate is full of lead - especially the cheaper varieties.
Time to stick to Belgian and Swiss.
Dark and Bittersweet chocolate are inedible to me. Horrid bitter strong nasty flavor. However, milk chocolate or chocolate that is mild because of a combination with other things taste OK.
Chocolate and coffee are in the same category of tastes in that I love coffee…but only if it is pretty weak. I get my Starbucks regular coffee with 25% hot water.
Odd, because I like Brussels sprouts, achovies, and strong cheeses.
Please don’t flame me! My wife will take care of that! 