Someone told me that all flavored sodas go flat quicker than regular seltzer.
I remembered to check this one time and I think it seemed true. Maybe the non-carbonated syrups is the reason?
Any empirical or analytical evidence out there?
Someone told me that all flavored sodas go flat quicker than regular seltzer.
I remembered to check this one time and I think it seemed true. Maybe the non-carbonated syrups is the reason?
Any empirical or analytical evidence out there?