drink -40F rum and die; T.C. Boyle/Drop City: Pan's death

I just finished T.C. Boyles latest novel Drop City. It’s about a bunch of hippies that move to a cabin in Alaska in 1970.
In it a guy dies after drinking from a bottle of rum at -40F. The supercooled liquid supposedly eating him up inside:

My own experience only streches to drinking whiskey at -25F, but the only danger was to frezze with your lipps to the bottle, else it was very good.

So, is it dangerous or even lethal to drink (very) cold liquor?
Any sourdoughs out there?

Didn’t you say “Novel”?

Trivia: If it’s -40, you don’t need to specify that it’s Fahrenheit.

I have not read the book in question but I heard not to do that 24 years ago when I worked at the Anchorage Pioneer Home. Seems alcohol freezes in a somewhat liquid form. Was the rum 151 proof? That would have killed him.

Well, considering that people have drunk liquid nitrogen and lived, I’d be doubtful that taking a swig of rum at -40F would be guaranteed lethal–though I suppose it would depend on how much you drank.

I hate it when people do this, but - Cite ?

It’s just that it sounds like BS - would you even be able to swallow at that temp (c. -170 IIRC). Wouldn’t your muscles just refuse to work - like if you try to swallow something to hot e.g. very hot water ?

http://www.darwinawards.com/personal/personal2000-25.html

Good jesus. Words fail me.

My previous assumption was based on the (obviously flawed) argument that people are smarter than jellyfish.

Oh well.

Are you really suggesting that there is no such thing as minus 40 celcius, or minus 40 kelvin? :smiley:

This question has been asked a few times, but I don’t think we have ever come up with a definitive answer. Here’s one of the previous threads: Could You Actually Kill Yourself Doing This?

Already done

-40 Celsius is the same temperature as -40 Fahrenheit (that’s the trivia)! But your point about Kelvin is well taken.

actually -40 F = -40 C
-40K does not exist

But in this story the problems seem to arise from liquid Nitrogen turning into gas.
That wouldn’t happen to alcohol at body temperature.

So, stuff in a novel can never be true? Do editors make sure every fact is wrong, and make the author change the ones that are true?

It took almost 30 years, but I think I’ve found my dream job!

I was just going to say that.

[Kalhoun donning dunce cap] How come -40C and -40F are the same? They aren’t the same in the “+” column. [/Kalhoun donning dunce cap]

I just read that old thread.
(And as an excuse I might say that it wasn’t easy to guess from the title what it was about.)

One thing that is most probably bullshit came to my attention.
It is stated that the rum was supercooled.
Now, to my knowledge, that means it must instantly crystalize
upon contact with the lips or any other rough surface.

I dunno, it just might be. True, theoretically you can’t get below that, but I’ve heard a few rumors that with some odd circumstances, it’s possible.