Good, tasty Weight Watchers recipes

Count me in as a third. I lost my weight on WW, and I have kept it off for 4 1/2 years. Right now I am trying to take off vacation weight, and am counting points strictly again. I’m on 20 points plus the 35 weekly, and I’ve been able to keep to those points without eating any food that has been conciously made “low-fat”. I do eat low-fat foods, like yogurt & milk, but I am very concious that the foods are not “fraken-foods”. Whole grains, veggies, fruit - they should be the center.

Susan