As in the scientist, Henri Poincare? (There’s supposed to be an accent mark over the “e” but I don’t know how to make that happen.)
Is it Poyn-kehr or Pwon-car-ee or some other pronunciation. I can find biographies of the guy but I can’t find the pronunciation of his name. I’d hate to be demonstrating my erudition and call him “Poinker” or something instead of his real name. But mostly I want to know because every time I read his name I get distracted trying to find out how to say it in my head.
A small crisis, admittedly, but I know you can help.
Yes, dlv is right and the e is as in ‘eh’. You can make the ‘é’ by holding the [Alt] key down while pressing the ‘1’, ‘2’ and ‘3’ keys in sequence and then releasing the [Alt] key. If HTML is on, you can also make it with ‘&#233’ or ‘&eacute’.
Hmmm. Didn’t know we had other members whose mother tongue is French on board… I will admit that my “deconstruction” of the word was not optimal. As far as saying that dlv’s is the correct French pronunciation, well let’s say that it’s a very close approximation (as was mine, BTW).
And, to my recollection, it was (and is) pronounced Shar-day.
French pronunciation is not my forte. How often does his name come up in conversation? I guess that is all relative to your field of special interest.Maybe you should switch to chemistry.
“Pardon me while I have a strange interlude.”-Marx
I have never used the name in conversation but, as I noted, I read the name occasionally in physics and math texts. He is also mentioned frequently in Zen and the Art of Motorcycle Maintenance. Since one of the themes of Zen (the book) is quality, I always felt a little troubled at my non-quality pronunciation.
For the record, my mental pronunciation, prior to being enlightened by the Teeming Millions, was poyn-KAIR – close enough to Poinker to be dangerous. But now I will always say “Sir Reginald Throatwarbler-Mangrove”
French is really a weird language. To give you only one example of how…fanciful it can get, there was a French physicist by the name of Louis de Broglie. Sounds innocuous enough, until you have to pronounce it. Unsuspecting French (and English) speaking people would say: de Bro’glee. Heh, heh, heh: were it that simple!! It’s pronounced de Breuil (take the word “broil”, eliminate the “l” and substitute the first two letters of the word “yes” and you’ll be close enough).