Where do you sit in the “restauranteurs who offer all-you-can-eat” vs. “people who take a LOT of food” debate? (One example is here.)
One part of me thinks, “If you’re going to offer all you can eat, you know a few greedy pigs are gonna take more than their ‘fair’ share. If you don’t like that, stop offering it; it’s not worth it. Otherwise, suck it up; it’s not fair to offer selectively, or go back on your word.”
Another part of me thinks, “Greedy pigs are greedy pigs; they’re ruining the experience for other diners and then whine when they’re prevented from shoveling three quarters of the available food down their gullets. Their rudeness loses them any moral high ground.”
What do you all think?