Thread title pretty much sums it up: how difficult is it to run 26.2 miles? What are your experiences?
In the process of losing weight over the past seven months, I have started running again, and rediscovered just how much I like road races. I’ve done a couple of long weekend runs of 11 - 13 miles, so I’m confident I can finish a half-marathon in October, and a 15K in January. But I’ve been wondering about tacking one of the big boys, just to see if I can.
On one hand, I watched a Discovery Channel documentary about a group of nine or so people - out of shape, and none of whom had ever run before - who were put through a year-long training program, then entered in the Boston Marathon. Every one of them finished the race.
On the other hand, I watched elite runners unable to complete the Olympic marathon, and the poor French racewalker who pooped himself and collapsed. Articles about him said that the digestive system can shut down during a long race, as blood is diverted to the legs; some runners can’t keep water or gel down, for that reason. Likewise, there are plenty of stories about “hitting the wall”, about lost toenails, bloody nipples, and barfed-up meals, about feeling like you can’t walk another foot on legs which have turned to concrete. One of the Olympic commentators said that at the 20 mile mark, the race is only half over. (And yes, I understand that these are world-class athletes, running at a pace that I could maintain for maybe a mile, at the most; on the other hand, they’re young men and women in peak condition, who run hundreds of kilometers a week. Whereas I am a middle-aged recreational jogger who runs about 20 - 25 miles a week. I’m not looking to set any records; I’d just want to finish ahead of the lag wagon.)
So, runners of the SDMB, please tell me your marathon stories!
Mods, I wasn’t sure where to put this, but IMHO seemed more appropriate than GQ or the Game Room; please move it if I was mistaken.