I’ve been invited to Hallgirl1’s future in-laws for Thanksgiving. I’ve met them before and they’re overall nice people. When the future MIL (whom I’ll call Ethyl, cause that’s her name) called to invite me, Hallgirl1 had given me a heads-up. I thanked Ethyl for the invite and asked her what time I should be there. “Oh, whatever time you can. We’ll eat dinner, but you can come before then.”
Sigh.
They live three hours away.
I asked what I should bring. “Oh, whatever you’d like, but we keep kosher, so no meat, and no dairy. And Ed” (her husband) “is allergic to potatoes, so nothing with potatoes in it.”
Sigh.
So, no dairy (milk, butter and cheese) and no meat (I’m guessing they’ll have turkey) and nothing with potatoes or potato starch (no mashed potatoes for
Thanksgiving–is that even legal?). Oh, and it has to travel well–it’ll be in the car for at least three hours.
I have no clue what to bring.
To make this an even more pleasurable gastric event, I recently found out that I cannot eat gluten, so my diet has been switched all around and I’m still finding out what I can cook (and eat). And, since I’ve recently found that all kinds of crap has gluten in it (chicken stock!), I’m very reluctant to eat something that I don’t know exactly what’s in it. So, whatever I take is likely going to be my “main course”, or at least a large part of what I’ll be eating (since I know it’ll be safe for me to eat), so I don’t want it to be a dessert or a drink.
So, now we’re down to
[ul]
[li]No meat[/li][li]No Dairy[/li][li]No potatoes[/li][li]No gluten (nothing with flour or oats–can’t eat oats either)[/li][/ul]
I’ve found that my diet has improved as long as I eat what I call, closer to the base–no processed foods, lots of veggies, fruits, nuts and meats. But I’d rather not eat a plate of broccoli for Thanksgiving dinner. (Although I could just make a nice green salad, it’s THANKSGIVING and I’d like to have SOME celebratory food.)
Any suggestions?