I just made a box of the new Kraft Macaroni & Cheese “CHEDDAR EXPLOSION” variety for my kid. I’ve always kind of liked Kraft mac-n-cheese, although it seems to have gotten blander over the years. On the front of the box it says in huge letters: MORE CHEESE SAUCE and BIGGER SHAPES.
So I’m making the stuff, and I notice that the sauce prep has changed: it used to call for 4 tablespoons of margarine and 1/4 cup of milk, but now it calls for just 1/2 tablespoon of butter, but 1/2 cup of milk. That’s a pretty big change. Anyway, I made the stuff and we ate it. My son noticed right away that there seemed to be a lot less m&c even though the box was the same size.
I guess it tasted OK, but I’ve had a bad cold for the last week or so, so my taste buds are out of whack. My son thought it tasted “pretty good.”
Then we took a close look at the box. First, we noticed the total weight decreased from 7.25 oz in the old version to 5.5 oz in the CHEDDAR EXPLOSION version. That’s almost a 25% decrease in the amount of food. Yes, I know: “The food is terrible! And such small portions!”. There definitely seemed to be more sauce relative to the amount of macaroni, but I don’t know whether there was actually more sauce total. Bigger shapes? Maybe so, but there was definitely less macaroni. A lot less.
Then we looked at the ingredients. The biggest difference was that modified food starch was the second ingredient in the sauce mix. There wasn’t any of that stuff in the old version. I guess they needed to add something to soak up all that extra milk. There were some other interesting new ingredients in the sauce, too: “cheddar cheese” (milk, cheese culture, salt, enzymes) and “granular cheese” (same components). The real surprise was that the sauce now includes Parmesan cheese, dried buttermilk, blue cheese, and cream. Not surprisingly, Kraft chose not to call attention to the buttermilk and blue cheese on the box front.
They certainly seem to have gone to some effort to make the sauce more authentically cheesy, but maybe if they hadn’t put all that modified food starch in there, it wouldn’t have been necessary. Plus, it’s hard to forgive them for their little fib about BIGGER SHAPES. There was a lot less macaroni. I looked at the Nutrition Facts and where the old box had “about 3” servings, the new one has “about 2”. 33% less mac and cheese in the same box? I think it was the same price. Somebody’s going to the factory food hall of fame for that one.
All in all, a disappointment. I hope this CHEDDAR EXPLOSION variety is just a test and not indicative of changes to come for all varieties.
I guess if you eat fake food, you have to expect a lot of fakery.