I needed fried shredded potatoes (e.g. hash browns) as the base for a casserole, and wound up with a bit too much.
Any ideas for how to use 'em up in something tasty?
I was thinking some kind of vegetable hash in a pan, with onions etc. and throw these in towards the end, but that’s kinda my go-to for many “use up leftovers/fridge cleanout” nights. I could use a change. Any fresh ideas?