Most humane way of cooking lobster?

[Myron_Van_Horowitzski]

@JustAnotherGeek

Yup; it’s in the thorax, btw. Tamale. Nope. Not me, but some people consider it a delicacy.

Ya really want to know what Tamale is? (Spoiler box for the squeemish)

organs, like liver, spleen, etc. if you’re lucky, and you like that sort of thing, eggs.
In case you were wondering, my dad took a lot of comparative anatomy in his college years.

Nitpick: it’s pronounced like tamale, but it’s spelled tomalley.

[JustAnotherGeek]

@Myron Van Horowitzski

Nitpick: it’s pronounced like tamale, but it’s spelled tomalley.

Nah. It’s pronounced “ick.” I just can’t spel.

[Cunctator]

@Snickers

Hee. In Australia, they’re sold on restaurant menus as bugs. Not lobsters - you want a lobster in Australia, you order a bug. I hear the Moreton Bay Bugs are very good indeed.

They’ve been called *lobsters * on the menus in all of the restaurants that I’ve been to recently.