Okay, remember all that stuff I said earlier about this season’s Masterchef? Well, as it turns out, the first one sabotaged was the only one who went out that week, so this stupid mechanic’s impact was essentially nonexistent. As it also turns out, what looked to be a highly grueling long haul ended up excising the remaining cast with the zeal of a tinpot dictator. I remember four going out in one week. (Side note, I can’t remember a time when there were so many double episodes…and I mean for any reality show ever.) I mentioned before that I never know who I should be paying attention to because anyone can be gone at any time, but this season has been such a complete mad-dog blitz that I barely know anything about the ones who did make it. The final is, as they say, best of one, and for the first time in a very long time, Masterchef really looks like anyone’s game. So if nothing else, it should be a more interesting watch.
(Oh, and Gen X got absolutely wiped, of course. )
All right, since I already know who the winner is, I decided to do a bit of an experiment. I’m going to go through the episode and give various details about how Fox presented the three finallists, Becca (Gen Z), Kamay (Millennial), and Michael (Millennial) and the way they handled the pressure of the final. See if you can find any “tells” about who was going to win…and who wasn’t.
Masterchef season 14 finale - Fox, 2 hours, 9/19/24
== Appetizers ==
Rebeckah wants Kamay to win because of Haitian flavors. Hallie is pulling for Becca because of Gen Z grit. Murt thinks Michael almost has it in the bag because “this is really what he wants to do”. Michael calmly admits that he has tough competition. Becca jokes with an audience member, which she will be doing a lot of tonight.
Kamay “pretends” to be a total jerk. Kamay “acts” way too needy and demanding.
Kamay demands a response from Michael…y’know, one of her opponents for tonight.
Becca just messed up a whole batch of salmon and has to start over. Warren prefers Kamay’s dish to Becca’s.
Kamay yelps during the plating but is certain she has a Michelin star dish.
Judging. Becca’s salmon isn’t complicated but very good overall (really impressive for a second effort!). Kamay’s lobster also gets kudos. Michael’s tortellini nailed it. It looks like a dead heat after the first round.
== Entrees ==
Michael is feeling the pressure because the judges made a lot of comments. Becca is staying the course.
Kamay is struggling with her orange paste scooper. Really struggling. It’s taking way too long.
Michael’s venison is “more rare”, so…it goes back into the oven. Gordon: “He is way behind.” Becca takes out her lamb with a hearty “She DUUNNNN!”
Judging. Kamay’s striped bass is cooked to near-perfection but the passion fruit sauce is way too powerful and acidic. Michael’s venison…is it medium rare…is it…yeah. Gordon and Aaron give big thumbs up, but Joe marks it down a bit for being too grrr-caveman or whatever…“too much meat and not enough crust”. Becca’s lamb is slightly overdone, medium instead of medium rare, but otherwise has excellent flavor.
== Desserts ==
Becca calls herself the “dessert queen”. Kamay is going into this laser-focused. Becca wants to show she’s a force to be reckoned with and blow everyone else out of the water.
Becca is making crusts and calling them her cute little friends. Michael says something heartfelt about his mother and is dedicating his dessert to her.
Kamay pulls out her baked items and likes what she sees, as does most of the audience. Becca is smiling and dancing as she moves from task to task…problem! She misjudged the oven temperature for her egg tarts! She cranks it up, but time is now a concern. She’s panicking.
Michael straps on goggles…oh, here it comes! A big container labelled “liquid nitrogen”! He’s really swinging for the fences now! He mutters “that’s perfect” as his bowl spills over with thick vapor. Kamay snarks about not having liquid nitrogen.
Becca proudly brandishes a completed tart to the crowd. Audience split on which dessert is the best.
Uh oh, Becca’s struggling with too-cold frosting. Michael’s hand shakes a bit as he pours his sauces.
Judging. Becca’s tart is delectable but the mousse’s texture is a bit off. Michael’s peach cobbler is complicated…does it all work together…does it…yeah. Truly professional quality. (Aaron does mention that it’s “a little blonde”, whatever the hell that means.) Kamay’s strawberry shortcake is amazingly sweet, just a bit simple compared to the other two.
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And that’s Masterchef Generations! So, did you catch all the tells?
Gordon Ramsay always wants a winner with a good attitude that he can be proud of. That’s true even in Hell’s Kitchen and Next Level Chef. So first of all, if you see someone have a big ego, boast, snark, get all catty, etc., that person’s probably not going to win, or at least be a serious underdog. If you see a contestant who has not shown any of those traits and has exuded maturity and grace throughout, that’s a favorite.
Second, the winner is always someone who can perform under pressure and produce three great dishes. So anytime you see someone make a big mistake at any point, that spells doom. It doesn’t matter if the dessert is the ambrosia of the gods, that contestant’s chances of winning are zero.
Third, little mistakes matter too, particularly if they’re a result of pressure or inadequate cooking time. Just a little overcooked, undercooked, too sweet, too bland, too soft, too firm, etc. spells trouble. Even more so if the contestant is clearly struggling at points.
Fourth, while it’s not a deciding factor in itself, when you see a sweet story figure prominently in the final, especially when it hasn’t been flogged particularly hard up to that point, and especially involving a loved one, that’s generally the mark of a someone who could win it all.
Fifth, displays of technical skill draw high marks. All other things being equal, a dish that used an highly professional process and/or specialized equipment will score above simple and safe.
And finally, while it’s much less overt than on shows like American Ninja Warrior, the judges do engage in horse race narrative when they think they see someone about to run away with it. You know this is happening when they start breaking out excessive or dumb-sounding criticisms (one at a time so as not to draw suspicion) or tease that something went horribly wrong before just before the commercial break and immediately after confirm that there was nothing wrong.
All right! Moment of truth! THE WINNER OF MASTERCHEF GENERATIONS…
…nah, too obvious, not gonna insult your intelligence. (Just in case you still haven’t figured it out, you can find the answer here.)