Last week I caught a big fish and cooked it up in a frying pan. Some fish skin stuck to the pan, so I put some water in it and left it to soak in the sink.
Well, I kind of put off washing The Pan. Now the water in it is cloudy and smells like feet.
The foot smell is beginning to spread throughout the kitchen.
I am afraid of The Pan, and do not want to touch it.
Any suggestions on what I should do? What is possibly living/evolving in The Pan? What might happen if I leave it longer? Your own stories of smelly cookware?
*yes, I’ll wash it soon. I’m just bored and am in need of wacky opinions.