I suspect the language of the person who wrote it all was Spanish and so the Spanish version is correct and reliable and what he meant is “honey” (miel). Where is the product made?
“Miel” in Mexican Spanish can be used for any sweet syrup, from honey to molasses. Honey can be specifically referred to as “miel de abeja”, honey of bees. It’s easy to see how that could be sloppily translated to “honey bee”.
The funny thing is, miel is ‘honey’ and ‘mielda’ <sp?> is ‘poop’. Make sure you don’t slur when you’re speaking, or you’ll get some verrry strange looks. :>)
Ah, the luxuries of formerly having a Puerto Rican girlfriend.
Don’t even get me started about the difference between año and ano…lol!
