Last week sometime I saw a recipe that looked good, but which called for shredded Brussels sprouts. I didn’t save the recipe because I thought shredding Brussels sprouts sounded like too much work.
Fast forward to yesterday at Wegmans where I found shredded Brussels sprouts and bought some.
Only now not only can I not find the recipe that looked good, I can’t remember anything about it. Other ingredients? No idea. Side? Main dish? Who knows?
I am the owner of shredded Brussels sprouts with no idea what to use them for.
What would you do?