Back around February I found an old piece of restraunt chocolate pie in my fridge still in its plastic container. It had a bit of mold on it. I was hungry, so …(not what you think), I placed it back into the fridge and forgot about it. Several months later, I found the pie again. It was almost completely green with mold. I thought it was neat so I kept it and showed it to friends. As it got greener, friends, co-workers, relatives would ask me about its progress. It was my little experiment.
Then I got a girlfriend. As she helped me clean my apartment, she insisted that I toss my beloved “green slice”! I took it outside and opened the container and it started smoking! It continued to smoke for about 10 seconds. Then, everytime I would tap the container, more smoke would come off. Holding it at arms length, I could still smell it.
So, whats with the smoke?
(Yes, I’m a bachelor)